True Food Crime — Part 1

Poisonous cakes, tainted spices, and deadly milk

Many of us have a rosy picture of what food looked like in the past. Families with farm fresh meat, milk, and eggs. An abundance of nutritious, wholesome food.

But that’s not the full story.

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Abbey

Abbey

3.9K Followers

I’m a food scientist by PhD, a science writer, and a YouTuber. I’m fascinated by food science and enjoy writing and sharing what I’ve learn.